Our Commitment to Sustainability

A group from We Seal volunteering with the Make it Wild organisation in North Yorkshire. The group are standing in a wild meadow surrounded by trees

We are fiercely committed to sustainability at We Seal, passionate about minimising our environmental impact and ultimately working towards becoming carbon neutral. We’re going about this in a number of different ways…

We Seal CEO to attend BakingTECH in Chicago

CEO of We Seal, Richard Hobson

Feb 28th – March 2nd 2023 will see the North American and Canadian baking industry meet in Chicago to attend BakingTECH2023, organised by the American Society of Baking

Meet the Team: Garry Moores

Garry came to We Seal for a part-time summer job after university… 20 years ago! Find out how he forged his own role and the developments he’s witnessed along the way.

Meet the Team: Karl Hague

Karl shares his experience of joining We Seal in 2021, his approach to managing a varied role and what he finds most impressive about the company.

Meet the Team: Marshall Ndebele

Marshall reflects on 18 years at We Seal, what his favourite thing is about working in Production and why working as a team is so important.

We Seal featured in European Baker & Biscuit magazine

Baker and Biscuit Magazine Cover with orange pumpkin and party ring biscuits along with sticks of cinnamon. A featured story on bag sealing and bread packaging is highlighted

We were recently approached by European Baker & Biscuit magazine to contribute our expertise to a special feature dedicated to bread bag sealing solutions. Read the full interview, as CEO Richard Hobson discusses sustainability in a changing industry, how We Seal approaches R&D and what our goals are for the future…