How does We Seal measure up compared to other sealing methods? See for yourself:

For more information, contact us on
+44 (0) 113 250 5881 or email: team@weseal.com

We Seal’s CEO to speak at IBIE in Las Vegas, September 2022
With over 30 years’ experience in the bakery packaging sector, Richard will share his insights on sustainability, the role recyclable plastic can play in reducing food waste, and how to implement meaningful, individual responses to combat climate change.

We Seal launches engineer training course
Unexpected down-time and expensive call-out fees disrupting your production line? Equip your engineers with the skills to deal with the vast majority of mechanical issues on-site with an engineer training course at We Seal’s purpose-built training facility.

Introducing the Professional Sealer
The Professional Sealer is the perfect step up for the thriving bakery looking to semi-automate their bagging process…

Meet the Engineers: Adam Mughal
An interview with Adam Mughal, Senior Mechanical Design Engineer at We Seal. Overcoming hurdles with a unique approach to problem-solving…